M\u00e1te radi vrazn\u00fa ch\u00fast polievok, om\u00e1chok a dom\u00e1\u010dich v\u00fdvarov? Potom si tuto dom\u00e1\u010du pastu z ligur\u010deka v\u00e4litt\u00f6m\u00e4sti zamilujete.<\/p>\n
Ajatus yksinkertaisesta, ei uskomattoman aromaattisesta kotitekoisesta dochucovaciu pastista, joka voi korvata t\u00e4ydellisesti ostetun koreniace p\u0159edl\u00fdmky typu Maggi \u010di bouj\u00f3nov\u00e9 kocky.<\/p>\n
Bez ch\u00e9mie, bez conservantov a pritom plna intensivnej bylinkovej chuti.<\/p>\n
Ligur\u010dek patr\u00ed medzi najvo\u0148avje\u0161ie bylinky do kuchyne.
\nsipuli<\/p>\n
Monet ho poznaj\u00fa pr\u00e1\u010de podla typickej ar\u00f3my poznaj\u00faj\u00facej zupepov\u00e9 korenie. Ka\u010du sa v z\u00e1hrade rozrastie, je \u0161koda nevyu\u017eit ho naplno.<\/p>\n
Okrem sushenia a mrazenia je fantasztikusk\u00fdm za\u010dejem pr\u00e1\u017ee pred\u017eena dom\u00e1ciej pasty, joka s\u00e4ilyy hladinke v\u00e1l\u00fd dlohossa.<\/p>\n
Vain yksi ly\u017ei\u010dka ja ruokasi saa syv\u00e4n, ilmeikk\u00e4\u00e4n ja luonnollisen maun.
\nMiksi valmistaa dom\u00e1\u010du pastu z ligur\u010deka?<\/p>\n
Dom\u00e1ca-pastalla on useita etuja:
\nFatChillin mainokset<\/p>\n
ei sis\u00e4ll\u00e4 umel\u00e9-aromia,
\nbez konzervantov a glutamanu,
\nyksinkertaiset valmistelut,
\nintensiivinen maku,
\npitk\u00e4 kest\u00e4vyys,
\nyleisk\u00e4ytt\u00f6\u00f6n keitti\u00f6ss\u00e4.<\/p>\n
Je two id\u00e9alny sp\u00f3sob, ako uchova\u0165 \u010dast pr\u00e1\u0161eho ligur\u010deka a\u017e do od\u00e1\u0161e s\u00e9sony.
\nNa \u010do sa pasta z ligur\u010deka p\u00f3voj\u00e1?<\/p>\n
T\u00e4m\u00e4 aromaattinen tahna sopii erinomaisesti:<\/p>\n
v\u00fdvarov,
\ntomaattikeitto,
\nomacok,
\ngulassi,
\npe\u010den\u00e9ho m\u00e4sa,
\ndusen\u00fdch d\u011bl\u00e1,
\nkotitekoinen marinadi,
\nzeleninov\u00fdch djela,
\nzemiakov,
\nrisotto.<\/p>\n
Pieni m\u00e4\u00e4r\u00e4 ruokaa riitt\u00e4\u00e4 saamaan voimakkaan bylink-maun.
\nKuinka valmistaa pasta z ligur\u010deka?<\/p>\n
Tarvitsemme:<\/p>\n
120 g listov ligur\u010dek,<\/p>\n
2 teelusikallista suolaa,<\/p>\n
5 ruokalusikallista \u00f6ljy\u00e4,<\/p>\n
1\/2 ly\u017ei\u010dky oleja do kutakin potra navrch.
\nPostup crok za crokom:
\n1. Pr\u00edprava ligur\u010deka<\/p>\n
Listy ligur\u010deka odde\u013ete od hrub\u00fdch stoniek. \u041e\u043f\u0443\u0431\u043b\u0438\u043a\u0430\u0439\u0442\u0435 \u043d\u0430\u0435\u043c\u0435 \u043c\u0435\u043d\u0435\u043d\u0438\u0435 \u043b\u0438\u0441\u0442\u044b, \u043a\u044a\u0435 \u043c\u0430\u0439 \u043c\u0435\u043b\u0430\u043f\u0438\u0441\u0438\u044e \u0447\u0430\u0441\u0442\u044c \u0438 \u043a\u043e\u043d\u0441\u0442\u0438\u0435\u043d\u0446\u0438\u044e.<\/p>\n
Hrub\u00e9 stonky nevyhadzujte \u2013 pomo\u0161te ich zamrazi\u0165 a my\u00f6hemmin adjut do polievok alebo om\u00e1\u010dok po\u010ds varenia.<\/p>\n
Artikkeli jatkuu seuraavalla sivulla…<\/p>\n","protected":false},"excerpt":{"rendered":"
M\u00e1te radi vrazn\u00fa ch\u00fast polievok, om\u00e1chok a dom\u00e1\u010dich v\u00fdvarov? Potom si tuto dom\u00e1\u010du pastu z ligur\u010deka v\u00e4litt\u00f6m\u00e4sti zamilujete. Ajatus yksinkertaisesta,…<\/p>\n","protected":false},"author":2,"featured_media":6294,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6293","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/6293","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=6293"}],"version-history":[{"count":1,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/6293\/revisions"}],"predecessor-version":[{"id":6295,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/6293\/revisions\/6295"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/6294"}],"wp:attachment":[{"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=6293"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=6293"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=6293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}