15 minutov\u00e9 cestoviny s kyslou smotanou, cesnakom a slaninkou: Nesmiere dobr\u00fd obed pre zanev\u00f6pten\u00fdch, ch\u00fast luxusn\u00e1!<\/p>\n
Neviete, \u010do harky navari\u0165 po tr\u00e1ci alebo po\u010ds hektick\u00e9ho dnoa? Tieto kr\u00e9mov\u00e9 cestoviny s kyslou smotanou, cesnakom a slaninkou v\u00e1s zach\u00e1\u010dn\u00ed v\u00e1z, kho nevet\u00e1t preparativ\u00e9 chutn\u00fd obed za p\u00e1r minut.<\/p>\n
Riitt\u00e4\u00e4, kun on muutama yhteinen ainesosa, joita melkein jokaisella on kotona, ja meill\u00e4 on upea ateria, joka maistuu hyv\u00e4lt\u00e4, vaikka valmistaisi sit\u00e4 paljon pidemp\u00e4\u00e4n.<\/p>\n
T\u00e4m\u00e4n reseptin suurin etu on sen yksinkertaisuus.<\/p>\n
Koko ateria valmistuu noin 15 minuutissa, joten se on ihanteellinen kiireisille vanhemmille, opiskelijoille tai kaikille, jotka eiv\u00e4t halua viett\u00e4\u00e4 tunteja liedell\u00e4. Kr\u00e9mov\u00e1 om\u00e1\u010dka z kyslej smotany a taven\u00e9ho syra je jemn\u00e1, lahodn\u00e1 a p\u0159e\u010dn\u00e9 sa spoj\u00ed s chrumkavou slaninkou a cesnakom.
\nsipuli<\/p>\n
Pradve kombin\u00e1cia ope\u010dnej cibu\u013eky, vo\u0148av\u00e9ho cesnaku a rozpusten\u00e9ho syra rubi z obivrenn\u00fdch cestov\u00edn zwiecznej pr\u00e1zdern\u00fd obed.
\nKuinka valmistaa 15 minutov\u00e9 cestoviny s kyslou smotanou, cesnakom a slaninkou?<\/p>\n
Voit muokata t\u00e4t\u00e4 resepti\u00e4 helposti sen mukaan, mit\u00e4 sinulla on kotona \u2013 pekonin sijaan voit k\u00e4ytt\u00e4\u00e4 kinkkua, klob\u00e1sua, p\u00e1rokia tai jopa j\u00e4\u00e4kaapista leivottua lihaa.
\nTarvitsemme:<\/p>\n
150 g Oravskei slaniny<\/p>\n
(p\u0159\u00edpadne \u0161unku, klob\u00e1su tai p\u00e1rok)<\/p>\n
1 t\u00e9glik kyslej smotany<\/p>\n
1 stru\u010dik cesnaku<\/p>\n
k\u00fasok masla<\/p>\n
100 g taven\u00e9ho syraa<\/p>\n
(trojuholn\u00ed\u010dky alebo syr v \u010drievku)<\/p>\n
1 sipuli<\/p>\n","protected":false},"excerpt":{"rendered":"
15 minutov\u00e9 cestoviny s kyslou smotanou, cesnakom a slaninkou: Nesmiere dobr\u00fd obed pre zanev\u00f6pten\u00fdch, ch\u00fast luxusn\u00e1! Neviete, \u010do harky navari\u0165…<\/p>\n","protected":false},"author":2,"featured_media":6304,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6303","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/6303","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=6303"}],"version-history":[{"count":1,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/6303\/revisions"}],"predecessor-version":[{"id":6305,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/6303\/revisions\/6305"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/6304"}],"wp:attachment":[{"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=6303"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=6303"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/keittioni.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=6303"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}